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The New York Times · April 30, 2012
New York Times Article : Havana’s Paladars
The New York Times agrees that Havana’s privately-owned restaurants (“paladares”) are a must-do on all People-to-People trips to Cuba! Copperbridge Members will definitely recognize some of these fantastic restaurants and people named in the article.

The New York Times agrees that Havana’s privately-owned restaurants (“paladares”) are a must-do on all People-to-People trips to Cuba! Copperbridge Members will definitely recognize some of these fantastic restaurants and people named in the article. Our good friend, Héctor Higuera Martínez, owner of Le Chansonnier, is quoted in this article! READ ARTICLE HERE
